Jujeh Kabab

Jujeh kabab comes in two bone-in and bone-off forms. To make it juicy and flavor-able, Chicken is marinated with saffron, yogurt and lemon juice. Then it is skewered and grilled over hot coals.

How is it served?

Jujeh Kabab is served with grilled tomatoes and sometimes alongside with grilled peppers and a slice of raw onion. It is usually served with white steamed rice or Persian bread.

Food Type


Main Spice


Food Texture

Grilled (kebab)

Serving Temperature



  • Chicken
  • Lemon
  • Saffron
  • Salt and Persian Spices

Best Places to Eat

  • Hermes Restaurant (Branch#1)
  • Shahrzad Restaurant
  • Khangostar Restaurant (Branch#1)
  • Nikan Restaurant
  • Espadana Restaurant
  • Naghsh e Jahan Traditional Restaurant

Leave your comment below Jujeh Kabab to help other tourists find the best place to try it.

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